Tuesday, March 13, 2012

St Paddy Day reuben cakes

Simple and easy recipe
-cooked leftover corned beef shredded and chopped
-saur kraut
-shredded swiss
-mayo and mustard to bind
-home made rye bread crumbs, use some for mixture and save some for out side

Combine everything and make any size patties you wand and coat outside with rye crumbs and cook in a lightly oiled non stick pan

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